|Place of Origin:||SiChuan,China|
|Minimum Order Quantity:||Minimum standard package， for the detail, please refer to "regular package"|
|Delivery Time:||30 work days after receiving firm order.|
|Test Method:||HPLC||Appearance:||Fine Powder|
Grapefruit Extract CAS 480-41-1,
98% Naringenin Grapefruit Extract,
98% Naringenin Powder
2022 Factory Stock Price Pure Natural Grapefruit Extract CAS 480-41-1 98% Powder Naringenin
Latin name: Citrus Paradisi
Common name: Grapefruit Extract
Synonyms:4',5,7-trihydroxyflavanone; 5,7-dihydroxy-2-(4-hydroxyphenyl)-2,3-dihydro-4h-chromen-4-one; (s)-2,3-dihydro-5,7-dihydroxy-2-(4-hydroxyphenyl)-4-benzopyrone
Ratio: 4:1~20:1 ;
98% Naringin Dihydrochalcone,Naringin ,Naringenin
Appearance: Yellow Brown powder to White Powder
Test Method: HPLC
Part Used: Herb
Naringenin is the aglycone of naringin, it belongs to dihydro-flavonoids, at room temperature it is a white needle crystal(methanol), soluble in alcohol, ether and benzene, almost insoluble in water. In HCl-Mg powder reaction,it is cherry red ,in sodium borohydride reaction it is red purple, in molish reaction,it is negative. In the nature, it is mainly from the Rosaceae cherry (Prunus yedoensis Mate.) bud,and sumac plants (Amacardi-um occidentale L.) fruits’ core-shell.
Nucleus structure is similar among flavonoids, most of the components do not have ideal fat-soluble and water-soluble abilities, the bioavailability is low. By modifying its structure, the introduction of strongly fat-soluble or water-soluble groups can increase its fat-soluble or water-soluble abilities, thus improving the bioavailability. The structure modification includes alkylation, acylation, sulfonation,glycosidation of hydroxyl groups and the formation of the metal complex.
|Loss on drying||<5.0%|
|Assay (by HPLC,on the dried substance)||>98.0%|
|Heavy metals (as Pb)||<20ppm|
|Hg, Pb, Cd, As||Meet heavy metals` requirements under ICHQ3D|
|Residual solvent||Complies with the requirement of EP (It is extracted only by water)|
|Total Plate Count :≤1000cfu/g|
|Yeasts and Moulds :≤100cfu/g|
|GMO status||NO GMO product|
we can produce as per the client`s specific rquirements like particle size,color,solubility, signal heavy metal under Eu rules No629/2008, the other contaminants under EC1881/2006 and residual solvent under directive EC32/2009.
Function of Naringenin Extract
1.Anti-inflammatory, anti-viral, anti-mutation, anti-carcinogen.
2.Hypotensive activity, function as urogastrone, alleviating pain.
3.Tranquilizing, lowering blood viscosity , reduce the emerge of the thrombus.
1. Naringenin can enhance the sweet taste of a sweet-tasting substances, and reduce the
amount of sucrose used.
2. It can improve the unpleasant taste of food, and increase the degree of delicious.
3. Naringenin is a flavour modifier can modify licorice and herbal notes from stevia.
Our production lines consist of laboratory, pilot workshop and production workshop.
Laboratory: with production capacity of kilograms. Mainly for refinery and processing of small
quantity bulk in kilograms.
Pilot workshop: mainly for process optimization and pre-production of bulk in hundred
kilograms to tons.
Production workshop: mainly for bulk production and refinery in tons.
Packaging & Shipping :
Our Exhibition :
Contact Person: Sophie